Lotus root in crystal sugar soup is a common snack in Hunan.From its name,people can easily guess it's originated from...
hancheng
Steamed Multiple Preserved Hams is a famous dish in Hunan cuisine,and it's really legendary.Long time ago,Liu Qi,once the owner of...
When talking about the soft and scent sisters'glutinous rice ball,an anecdote is worth mentioning. Early in the last century,there was...
Since Song Dynasty,the night market for foods gradually came into popularity.The delicious snacks could be easily found in almost every...
Stinky tofu has nothing special on its name,but it still does show some degree of fancy and character if you...
Steamed fish head with chopped peppers gets its unique flavor in a combination of the fresh fish head and the...
Sesame Huanxituo has a history over one hundred year in Wuhan. It's made of glutinous rice powder in a round...
Duan Wenchang,a famous prime minister of Emperor Muzong in Tang Dynasty,was very interested in diet and he wrote 50 chapters...
Chinese doughnuts,also known as Mianwo,can only be seen in Wuhan and It was created since the period of Guangxu in...
Yunmeng Fish Noodles was first created in Yunmeng in Hubei Province since the year of Daoguang in Qing Dynasty, almost...
As a traditional and unique breakfast long enjoyed by people in Wuhan,the three delicacies wrapped in the tofu skin has...
As the most favorite breakfast among the people living in the cross of Hanjiang River and Yangtze River,Hot Dry Noodles...
Pepper was introduced from Middle East to China through the Silk Road in Tang Dynasty.As experts have verified,the forefather of...
Liu Bang(founding emperor of Han Dynasty)once composed a poem,"Fine dishes derived from Wude,surpass the feast in Palace."Liu Bang sighed that...
Generally,Hutu noodles are of strong flavor.But where should you go if you are expecting light flavor Hutu noodles? Locals will...
Shredded pork skin with osmanthus flower is a famous traditional dish originated from Henan,meticulously prepared with pork skin as the...
Speaking of ooking eggs,all of us are quite skillful. Ren a novice in kitchen knows how to suck an egg...
The tale of Fried Pork with Perilla dated back to Ming Dynasty.The King Zhao named Zhu Gaosui(son of Emperor Chengzu)had...
Luoyang swallow dish(with the name of"Luoyang Yancai" in Chinese),also known as Peony Yancai,is a unique traditional dish in Luoyan g,Henan...
Thick soup of osmanthus flowers and chestnuts is a traditional snack of Hangzhou.Legend accounts that during the reign of Er...