Earhole Fried Cake(Erduoyan fried rice cake,Erduoyan used below as abbreviation)is Tianjin's traditional snack with a history of more than one...
Chinese Cuisine
Guifaxiang 18th Street Fried Dough Twists rank the first of "Tianjin Three Best Snacks",they are famous both at home and...
When I first heard the name of Goubuli stuffed-buns (Literally means dog ignores)during childhood,I wondered who made stuffed-buns(Baozi)Goubuli so insipid...
As the traditional well-known food,the dish pork with bean sauce stuffed in bean curd(pork with bean sauce for abbreviation)has not...
Fried Ma Tofu is the unique Beijing traditional cuisine, receiving people's popularity until now.It's not so complicated to make Ma...
Speaking of Beijing snacks,the first comes douzhir and coke ring.Beijingers enjoy drinking douzhir and eating coke ring.We can see from...
Peacake is such a kind of good snack for summer refreshing. It's of pale yellow color and cool taste.Once you...
Aiwowo is a type of Beijing traditional Muslim snack.There was a poem going like this,"Put white glutinous rice into the...
Glutinous rice rolls with sweet bean flour("Glutinous rolls"used below as abbreviation)is one of the most well- known traditional snacks in...
Fired red berries was ever one of the famous snacks during the Qing Dynasty.Red berries contain vitamins,minerals, citric acid,hawthorn acid,malic...
In Northern China,people tend to make food by flour as the staple food,such as steamed rolls,buns,pancakes,noodles and so on.By contrast,people...
Whenever quests come to Beijing for a visit,the host will arrange a"Roast Duck Feast"to treat them There is a saying...