China Travel

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Chinese Wine

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Dandelion Wine This is a recipe recorded in Li Shi Zhen’s sixteenth century materia medica. This wine dissipates toxic heat...

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WINES The term “wine,” jiu in Chinese, refers not to European grape wine but to spirits—generally rice spirits or that...

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The most common beverage in China is tea, green tea being the most popular.Water is drunk, of course, but not...

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China has a long history of making and drinking wine.The potteries excavated by archaeologists proved that Chinese people started brewing...

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History of Chinese Wine Chinese wine is one of the six world-famous varieties of spirits brandy,whisky,rum,vodka,and gin)It was firstly recorded...

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